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Ricco e caldo
Casa Baricalino adopts a meticulous vinification process that blends freshness with structure: after gentle pressing and cold stabilization
Barolo Castelletto "Vigna Pressenda" is the most refined and luminous expression of the Monforte d’Alba slope facing Castiglione Falletto
Per preservare l'immediatezza e la vivacità del frutto
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Alta Langa Extra Brut 2021 | Ettore Germano Condrieu Ricco e caldoThis sparkling wine is crafted from a masterful blend of Pinot Noir and Chardonnay, grown at high altitudes between 500 and 570 meters on limestone and stony soils. The Chardonnay is fermented partly in French oak tonneaux and partly in stainless steel, followed by aging on the lees with regular btonnage. After the spring tirage, the wine undergoes second fermentation in the bottle, aging on its lees for 30 months. The decision to avoid any liqueur
US$ 22.45
US$ 18.00
US$ 108.00
