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Youll need a durable line for rough waters and a stealthy line for still, clear waters
Use a slotted spoon or tongs to remove the fillets from the oil and place them on a paper-towel-lined plate to drain any excess oil
It impacts everything from the presentation of your bait to the survival of the fish if you plan to release it
in fact, Ive always been able to get them on the plane with me as a carry-on
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