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potassium iodate) - raising agent
With the whole grain durum wheat semola from De Cecco
No colouring/preservatives
Proraso traditional formula is based on vegetable stearin with natural ingredients that make the foam particularly rich and concentrated
The typical thick consistency is reminiscent of a warm dessert for spooning
3 x 160 g Grande Assortimento Mixed Chocolate Chocolates with Gianduiotti, Nougat Cremino Caffé Praline Dark potassium iodate) - raising agentDistributor: Luigi Zaini Spa, Via imbonati 59, Milano (Italy). Ingredients: sugar, vegetable fats (cocoa butter, coconut fat, sunflowers in different proportions), hazel nuts, cocoa mass, whole milk powder, macae powder, coffee, whey powder, emulsifier: soy lecithin, dextrose, flavours. May contain traces of other nuts. Gluten free. An exquisite blend of the most popular Italian chocolate and chocolate specialties: Cremino (also known as nougat in
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US$ 468.50
US$ 184.00
