Ardnamurchan Rum Cask Cognac nutmeg and sandalwood

nutmeg and sandalwood

matured for 31 years and bottled in 2021

sweet toffee and polished leather followed by cinnamon and the faintest hint of cardamon

Infused with slangbos and renosterbos

bottled by Douglas Laing under their Old Malt Cask (OMC) range

Ardnamurchan Rum Cask Cognac nutmeg and sandalwoodA limited release from Ardnamurchan composed of 58% unpeated and 42% peated spirit. Distilled in 2016 and 2017, matured in 28 ex bourbon barrels; then finished for 2. 5 years in Jamaican rum casks. 8,334 bottles were produced. Non chillfiltered, naturally coloured and bottled at a cask strength of 55%. Nose: Lemon Italian ice, overripe apricot, dusty hay, heavily salted cashew, vanilla extract, dried banana fruit forward but still earthy and rich.