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Ships within 48 hours · Estimated delivery Sep 13 - Sep 18

Description

and Mourvedre from Provence

all organically grown

100% Chardonnay from Chablis

and Neuburger

fermented in stainless steel tanks with indigenous yeast

Joseph-Jibril "Blanc" and Mourvedre from Provence100% Sauvignon Blanc, organically farmed in single vineyard in Sonoma, CA. Small production. Fermented with ambient yeast in stainless steel tanks. Restrained floral citrus y aromatics, bursting with freshness on the palate: zesty lemon lime, kiwi, honeysuckle. Crisp and clean a la new world Sancerre!

Exchange/Return Notes