Podere Rocche dei Manzoni La Matinera Dolcetto d'Alba, Piedmont, 2022 patagonia The yield of this small

The yield of this small area produces only 3 to 4 barrels in each vintage

50% Chenin Blanc

The project success is in elevating the sometimes very ordinary Grenache varietal into something very special - almost Burgundian Pinot Noir in it's overall presentation

that began in the 1990s

and went a step further in 2015 by adopting biodynamic practices

Podere Rocche dei Manzoni La Matinera Dolcetto d'Alba, Piedmont, 2022 patagonia The yield of this smallLa Matineras ruby red colour, complexity and length make it an exemplary Dolcetto dAlba from one of our favourite producers. Expect vibrant red fruits, a subtle balsamic undertone, and spicy notes reminiscent of basil or pepper. Though it will develop over the decade, it drinks perfectly now, especially when paired with rustic pizza or goats cheese.