DiFluid CoffMeter W1 - Water Activity Meter Low Caf The process took place in

The process took place in Mio’s purpose-built wet mill

and structure more deliberately

Rwamatamu is a family-owned coffee producer

and access to international markets

the coffee is fermented for 72 hours at temperatures below 25°C

DiFluid CoffMeter W1 - Water Activity Meter Low Caf The process took place inMoisture percentage tells you how much water is in your coffee. It doesn't tell you whether that water is a problem. Water activity (aw) measures how available that water is and it's the number that determines whether your green coffee is ageing gracefully in storage or quietly deteriorating. The CoffMeter W1 brings laboratory grade water activity measurement to your bench. Load a 68g sample, wait around two minutes, and you have a reading accurate to