Pain au Levain Whole or Sliced:Sliced Violife vegan Cream Cheese -

Violife vegan Cream Cheese - 8 ounce portion

We've heard your requests to make a loaf that is better suited for sandwiches & toast

Our tangiest sourdough brightened by local stone-ground whole wheat and rye

now in a new larger more uniform size

coconut oil

Pain au Levain Whole or Sliced:Sliced Violife vegan Cream Cheese -Now bigger & better! We've heard your requests to make a loaf that is better suited for sandwiches & toast! Same great tangy sourdough, now in a new larger more uniform size. The bakers loaf. Our tangiest sourdough brightened by local stone ground whole wheat and rye. INGREDIENTS: Wheat flour, water, house milled whole wheat flour, house milled whole rye flour, sourdough culture, sea salt