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native yeast fermentation
walnut oil and parma violets fused with fresh ocean spice
The wine is produced by Bodegas Badiola — a new winery established by the Master of Wine duo and team of Peninsula Vinicultores
which means that the grapes arrive intact at the winery to be processed in optimal conditions
he noticed a picture of a mermaid on the cast iron plaque
Vino di Anna, Sfuso, Sicily, Italy 2022 lowsulfur native yeast fermentationOrganic. Made from all Etna fruit, with over 90% estate, Sfuso is a love letter to the bulk wines that used to define Etna viticulture. Sfuso di Anna is a field blend from primarily Nerello Mascalese with small amounts of Nerello Cappuccio, Grenache and indigenous white varieties.
US$ 34.00
US$ 39.99
US$ 39.99
