La Dotta Uovo in Raviolo Nib Material:18k Gold Nib Nib: 21k chrome plated gold

Nib: 21k chrome plated gold

and the finish is such that the front and back sides are imperceptible

paired with an intricate design that subtly conveys the flow of water and the elegance of jellyfish

the fear of mother nature

trimmed in gold-plated appointments

La Dotta Uovo in Raviolo Nib Material:18k Gold Nib Nib: 21k chrome plated goldThe art of writing meets culinary excellence. There are creations that defy time. A few ingredients, a simple but genial idea and a mastery that turns a dish into a symbol. San Domenico in Imola, a two Michelin starred restaurant, has written one of the most important pages of Italian haute cuisine with its iconic Uovo in Raviolo a perfect balance between delicacy and technique, between history and innovation. A thin, delicate egg pasta immersed in