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Ships within 48 hours · Estimated delivery Sep 14 - Sep 19
Each package contains two (2) medallions
Recipe Idea: Filet mignon with red wine reduction and garlic mashed potatoes
Recipe Idea: Flat iron steak fajitas with peppers and onions
special occasions
Cut identity: From the short loin—firm bite with steakhouse-level flavor
Piedmontese Beef Porterhouse Steak pork Each package contains two (2)The Piedmontese Beef Porterhouse Steak is a true steakhouse classic, combining the best of two worlds: the buttery tenderness of filet mignon on one side of the bone and the rich flavor of a strip steak on the other. Naturally lean yet tender thanks to Piedmontese genetics, this cut is perfect for sharing or savoring as a centerpiece steak. Raised by the Lambert Family at Triple Creek Ranches on thousands of acres of pristine Smoky Hills grassland in
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