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produce coffee with notes of dark chocolate
It blends Typica and Ethiopian genetics
Flavor notes: Vanilla
Flavor Notes: Raspberry
Producer Type: Community Blend
Yacuri Sidra Grind Size:Espresso produce coffee with notes ofThe Yacuri community farms, located near the Amazon, produce coffee with notes of dark chocolate, caramel, almonds, raisins, and tropical fruit. Its balanced acidity and silky body lend inviting complexity. Sidra originated in Ecuador, where it was selectively bred as a hybrid of Bourbon and Typica with some Ethiopian landrace genetics. This mix gives Sidra its distinctive floral and tropical fruit notes. Producer Type: Community Blend Partner:
