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preservative: sulphur dioxide as a residue
He is the captain of snack biscuits
emulsifier (steroil-based 2-sodium lacticate)
Keep dry and away from heat
milk serum powder
3 x Alce Nero Pesto Genovese, Gluten-Free Italian Pasta Sauce with 100% Italian Basil from Sustainable Agriculture and Kase 190 g + Italian Gourmet Polpa 400 g preservative: sulphur dioxide as aFree Italian gourmet polpa di pomodoro 400 g The Genoese pesto from Alce Nero is prepared from the best raw materials, Italian and organic basil, and enriched with extra virgin olive oil. Thanks to its formula, it is perfect for seasoning all pasta moulds or for preparing delicious aperitifs. Ingredients: preparation based on basil* (46%), (basil* 41% of the final product, sunflower seed oil*, salt), sunflower seed oil*, extra virgin olive oil*,
