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and drum control
turned regularly
Water activity (aw) measures how available that water is - and it's the number that determines whether your green coffee is ageing gracefully in storage or quietly deteriorating
and today it sits on the IUCN Red List of threatened species
This lot was processed using an anoxic washed method
Finca Pacpa - Manuel Marlo Baca - Washed Pacamara Weight:0.5kg and drum controlWe don't often get the chance to offer coffees like this at this price. This is from last year's harvest we cupped it a couple of weeks ago before buying and it was still tasting great. Because it's from the previous crop, we've been able to bring the price down to a level that makes a single producer Pacamara far more accessible than it would normally be. If you've been curious about working with microlot or limited availability coffees but found the
