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Winemaking: The grapes are partially de-stemmed and the varieties are pre-blended in concrete vats for 3-4 weeks
The wine can – well-oxygenated – now be enjoyed together with the strong meat dishes
Provence in every way
dark and sweet spices
000 bottles
Ned Noble Sauvignon Blanc 10.5% abv 375ml Mure Winemaking: The grapes are partiallyA pungent nose of ripe fruit and distinct botrytis influence; nectarine, mango and orange blossom. The unctuous palate is balanced by sufficient bright acidity with notes of beeswax and candied citrus.
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