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Ships within 48 hours · Estimated delivery Sep 12 - Sep 17
On arrival
this subscription is designed to challenge
Under carefully monitored anaerobic conditions
complex cup
steadier air allows slow
Natural Andrea Costa DiFluid On arrivalAndrea Costas coffee comes from Chcara Santo Antnio, a farm rooted in Brazils Mogiana region and cared for by the same family for generations. The land, sitting on fertile volcanic soils near Esprito Santo do Pinhal, has been in Andreas family since the 1960s and is now managed by her and her brother Luis. Coffee trees grow between 800 and 1,100 masl, where changing microclimates allow each varietal to express itself differently. Red Catuai is the
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