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and lightly peppery extra virgin olive oil
these really have been kissed by the sun
vanilla panna cotta with fresh berries
penne arrabbiata with spicy sauce
Grilled vegetables
PREMIUM GOLDEN OLIVE OIL antipasti and lightly peppery extra virginThe Pensato olive grove nestles amongst the gently sloping Apulian hills: once the adobe of Frederic II. It is within these surroundings, on this mixed land, that only the very best olives ripen. The Peranzana is the most well known: a juicy olive, with a firm pulp containing oil of a particularly high quality. The olives are handpicked the moment they are ripe, then specially selected, cleaned and cold pressed in the pink granite mills according to
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