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sourdough culture
Each slice has a dreamy swirl of cinnamon sugar running through the middle
and topped wtih malted whipped cream
and orange zest giving it a slightly unique but subtle flavor profile
Fresh slices of nectarine baked in a layer of brown sugar and butter on top of a cake base made with corn flour that was milled in house
Grand Levain Sandwich Loaf Whole or Sliced:Sliced sourdough cultureThe sandwich loaf version of our Pain au Levain. Makes every sandwich better. INGREDIENTS: Wheat flour, water, house milled whole wheat flour, house milled whole rye flour, sourdough culture, sea saltSalt
US$ 79.55
US$ 34.00
US$ 34.00
US$ 34.00
