Chateau Poujeaux Moulis-En-Medoc 2010 brand_Baileys Carbonation tickles the tongue while

Carbonation tickles the tongue while flavors of pear and lychee sit atop a clean minerality and ripe sweetness that pleases the senses

soaking up the surplus rain during wet periods and giving it back during droughts

with subtle notes of toasted vanilla beans and purple flowers

(100% Glera)

As for the taste‚ this 80% malt premium whiskey floats across the tongue to deliver dark‚ velvety fruity notes right through to the back of your throat

Chateau Poujeaux Moulis-En-Medoc 2010 brand_Baileys Carbonation tickles the tongue whileIt has a dark, savory character with great depth, excellent ripeness of fruit, and big, chewy tannins. Steaks, lamb and hard aged cheeses leap to mind when deciding what to pair with this rich, complex classic Bordeaux.