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Ships within 48 hours · Estimated delivery Sep 13 - Sep 18
Blade Height at Heel: 41mm
Steel Type: Carbon
Heel to Tip Length: 239mm
This stone needs to be soaked at least 15 minutes before use (30 or more is ideal)
Heel to Tip Length: 225mm
Moribashi - 165mm Stainless Steel Kuro Kincha Pattern Ajikataya Blade Height at Heel: 41mmProduct Description Detailed Specs Measurements Moribashi 165mm Stainless Steel Kuro Kincha Pattern Moribashi are commonly used by professional Japanese chefs. Spacer to Tip Length: 165mm Overall Length: 300mm
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