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burnt Baker’s chocolate and dried orange peel
A medium-bodied palate feels fresh
cassis and cherry work well with the thick tannin profile and spicy oak
Aromatically it has fresh pine needles
Palate provides sweet red fruit with juicy acid and hints of mushroom and roasted meat
FOLEY CHARDONNAY, RANCHO SANTA ROSA 2017 skus_30192794 burnt Baker’s chocolate and driedThis is a bright, juicy Chardonnay with aromas of honeydew melon, brioche, green apple and baking spices. Lively acidity accompanies flavors of banana, toasted oak, and honey, which coat the palate.
US$ 503.75
US$ 2054.37
