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made from ripe
Originally a speciality of the Amalfi Coast
soft tannins
it offers a delicate flavour profile with subtle blue notes
persistent finish — elegant and powerful in equal measure
Guanciale 'Tre Gambero' - Fiorucci made from ripeFiorucci Guanciale Tre Gambero is an artisanal Italian cured pork cheek, carefully seasoned and slowly matured to develop a rich, savoury flavour and tender, melt in the mouth texture. Recognised by Gambero Rosso as a Top Italian Food 2023 product, it exemplifies the highest standards of traditional Italian charcuterie.
US$ 2700.00
US$ 1300.00
US$ 59.00
