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Aging is done “surlattes” with daily bottle rotation
Merlot and a hint of Malbec resulting in a wine that is rich and full of flavor
Blend: 70% Cabernet Sauvignon
Serve the wine by 17-19 degrees
and black currant
Nautilus Brut Cuvee skus_2777440 Aging is done “surlattes” withComplex and intriguing bouquet, with decent autolysis leading to aromas of citrus, some spice and stone fruit. Lovely bottle development with flavours that reflect the nose, along with nutty hints. Decent length and complexity with a really elegant mousse. Made in the traditional method from 70% Pinot Noir and 30% Chardonnay. It is aged on its lees for three years before being disgorged to develop delicious biscuity toasty flavours.
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