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French sauternes casks for an exceptionally rich
pistachio oil
This wine is excellent served alone as an aperitif or matches well with salmon ceviche
full of red fruit aromas woven together with notes of cinnamon and sandalwood
It is produced from a selection of Sicilian Nerelli
Pinot Noir 'Santa Barbara County', Land of Saints Bottle:1 French sauternes casks for anPracticing Organic 100% Pinot Noir Sourced from Arroyo Grande, Santa Maria Valley, and Sta. Rita Hills 7 sites, harvested and vinified separately Arroyo Grande fruit was fermented de stemmed; the SantaMaria Valley and Sta. Rita Hills fruit were fermented with 25% whole cluster. Aged 13 months in neutral 59 gallon barrique 13. 2% abv 2,598 cases produced
