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Flashes of vanilla and traces of minerality evolve into chalky tannins and a smooth lingering finish
The palate continues these flavors with great balance
The complex layers of spice and chocolate on the palate are framed in rich
from Martell is made by taking Martell VSOP cognac aged in French oak casks and finishing it in barrels previously used to age Kentucky bourbon
Aging in oak:18 months in French oak containers with quarterly racking
Stonewall Rum skus_3006030 Flashes of vanilla and tracesStonewall American rum is named for the fences along property lines in early colonial American, which is noteworthy in the local lore of Pennsylvania. The production is meant to be as close to the original colonial production of rum (and colonial American were enormous consumers of rum) from that time period featuring a molasses base and a light oak aging.
