Pay in 4 interest-free payments of $6.24 Learn more
Ships within 48 hours · Estimated delivery Sep 10 - Sep 15
This wine is sourced from the Wood Vineyard along the appellation’s Eastside Road
as evidenced in the whiskey's flavor
Made from 95% Hondarrabi Zuri and 5% Hondarrabi Beltz it is fermented in stainless steel for 3 months and designed to be drunk young
From tree-free papers and soy based inks to biodiesel tractors and organic grape growing
bottled and sold on the east coast of the United States in nearly 100 years
Bierzo Tinto, 'Ultreia St. Jacques', Bodegas y Vinedos Raul Perez sku_2311991 This wine is sourced fromA menca dominant field blend with Bastardo (Trousseau), Garnacha Tintorera (Alicante Bouschet), Palomino, Doa Blanca and more blended from many different parcels, mostly planted between the 1890s and the 1940s in and around Valtuille de Abajo on clay, alluvial stones and sand 50 60% whole cluster spontaneous fermentation in 13000L open top oak vats with 60 day plus post fermentation maceration racked to 225 500L barrels for elevage until the next
US$ 149.50
US$ 4435.00
US$ 495.00
US$ 12.95
US$ 18.45
