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Wild fennel from the estate is macerated in the vinegar to add a light note of liquorice
it is perfect for seasoning steak or salt-crusting fish before baking
Best suited with white wine or Prosecco as a starter
Fleur de Sel
and rocket
Babylonstoren Kalamata and Anchovy Tapenade :130g Wild fennel from the estateProduced by Babylonstoren in Western Cape, South Africa Babylenstoren's Kalamata olives are handpicked on their estate, and blended with anchovies to create their umami rich tapenade. Our Code BABTAPANCH Barcode COMING SOON Case Size 6 units
US$ 129.99
US$ 99.99
US$ 29.99
US$ 19.99
