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Ships within 48 hours · Estimated delivery Sep 12 - Sep 17
The result
A combination of 2 New York Steaks and either 2 Rib Eyes or 2 Rib Steaks
but I prefer to cook them in a 450 degree oven so you don’t need to mess with a pot of hot oil on the stove
1 roast per package
Pasteurized Cow's Milk
Pine Street Sausage Bulk ($8.59/lb.) The resultPine Street Sausage Avg. 1 lb. per package Description Our Pine Street Sausage is inspired from the Toulouse region, flavored with garlic, nutmeg and a variety of other seasonings with a French nuance. The non linked version comes vaccum packed in approx. one pound packages. Ingredients Pork, salt, mustard, black pepper, thyme, nutmeg, garlic and parsley. Nitrite free. No sugar, gluten or preservatives.
