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Ciroc uses French Mauzac snap frost grapes from the Gaillac region of France
showing leather
Each bottle is harvested from hand-picked northern Italian grapes and then infused with natural peach for a special finish
ripe fruit notes are accented by some delicate savory characteristics
to an astonishing degree
Lazzaroni Amaretto Bottle:1 Ciroc uses French Mauzac snapMade from the original secret formula created in 1851 by Palol and Davide Lazzaroni in Saronno, Italy, this classic liqueur is the only Amaretto made from an infusion of the famous Amaretti di Saronno cookies, rather than from an essence. Discover the "Authentic Liquore Amaretto" straight, on the rocks at the end of a meal, or served with the genuine Amaretti di Saronno cookies for a special occasion!
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