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Can't explain it but they just do
Testalonga wines are (in)famously tough to get your hands on once they've been allocated out
Once the fermentation had naturally ceased
refreshing summer fruits
allspice and salty finish
Cultellus Syrah '18 Voor-Paardeberg Can't explain it but theyCult? What? Who? When? We're only a little bit obsessed with this wine. It's Syrahiously worth a try! Big spice is balanced by soft milk chocolate.
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